Take it Easy. Make it Fresh. Ship it Fast.
From Modest BeginNings:
Beginning in the early years, during the waning of the last century, my coffee beans were roasted 'old school' in iron skillets brought to temperature in a very stubborn electric oven. As my business model blossomed, I created labels that were applied to small paper sacks using hand-carved 'cuttings'.
Initially I had one customer, a roadside farm stand located just down the road.
We're a tad bit more sophisticated in our production now. Using state of the art roasting systems and precision weigh / fill / sealing equipment in a licensed and certified organic environment, we are able to meet the high capacity demand from our wholesale buyers while tending the needs of individuals who can buy from us directly in quantities as small as one pound, roasted freshly, just for them.
The 'specialty grade' beans that we use are sourced from dedicated farmers from around the globe and then tumble roasted above a hot bed of fire. The results are the makings for deliciously fresh coffee.